Carefully select okra, banana, shiitake mushroom, jackfruit and red jujube from high quality origin, mature planting technology and management model, excellent agricultural products grown scientifically and efficiently, naturally mature, carefully selected, all safety indicators such as heavy metals and pesticide residues are monitored for each batch of raw materials. Using the VF technology, the ingredients are placed under reduced pressure, and the purpose of frying is achieved by quickly removing moisture at a lower temperature(65-100℃). A variety of vegetables and fruits scientifically combined, nutritionally balanced, taste many flavors at once. The comprehensive fruit and vegetable crisp made by VF technology preserves the natural color, shape and flavor of fresh fruit and vegetables, high appearance, taste crispy and delicious, full of vegetable fragrance and fruity.
Introduce domestic advanced production equipment, advanced pasteurization assembly line. From raw material cleaning to sterilization, production, the safety of product production is improved.There are more than 30 product quality inspection indicators in the early and late stages of the process. Multi-batch testing is adopted for raw materials and finished products to ensure the pass rate of products reaches 100%.
Mixed Fruit And Vegetable Chips,Healthy Snacks,Crispy Fruit Chips,Vacuum Fried Vegetable Chips,Bulk Wholesale,OEM ODM Snack
Natural Health · Colorful and Crispy - Mixed Fruit and Vegetable Crisps
Carefully selected high-quality fruits and vegetables, low-temperature vacuum frying process, retaining original flavor and nutrition.
Product Features
Maximizes retention of nutrients and flavor
Low-temperature vacuum process
Mango, banana, carrot, purple sweet potato, pumpkin, and green beans, providing balanced nutrition
Multiple fruit and vegetable combinations
No preservatives or artificial colors added, not a fried or puffed food
Healthy snack choice
natural fruit and vegetable flavors with a hint of sweetness, loved by both children and adults.
Crispy texture
1124
Loslogic solutions
2573
Projects complated
169+
Satisfied clients
800+
Professional staff
Product Introduction
The Mixed Fruit and Vegetable Crisps are made using advanced vacuum low-temperature frying technology (VF), featuring carefully selected fresh ingredients such as mango, carrot, banana, purple sweet potato, pumpkin, apple, and green beans. No artificial colors or preservatives are added. The natural color and crispy texture of the fruits and vegetables are preserved, making it a healthy and delicious snack option.
Suitable for: Children, young adults, fitness enthusiasts, office workers
Ideal for: Snacking, travel, parties, and export gifts
Specifications
| Product Name | Mixed Fruit and Vegetable Crisps |
| Ingredients | Mangoes, bananas, carrots, purple sweet potatoes, pumpkins, green beans, apples, etc. |
| Process | VF Low-Temperature Vacuum Frying |
| Flavors | Original (Customizable: Honey, Salty, Mixed Seasoning) |
| Shelf Life | 12 months |
| Packaging | Individual small bags / Bulk / OEM/ODM Customization |