Shandong Guang Tou Li Ji Food Company organized a two-day themed tour activity titled "Compete, Learn, Catch Up, Help, and Surpass" to enhance the production quality awareness of all employees and convey to customers the company commitment to continuous improvement
The host guided personnel to the changing room for disinfection and other preparatory work before entering the production workshop. The production supervisor led the tour and explained the production workshop molding and core-making processes.
The workshop floor and walls displayed visible cleanliness. Two dedicated recycling bins were newly installed, space was utilized efficiently, equipment was neatly arranged, and designated vehicle parking areas were clearly marked. These measures comprehensively showcased the significant improvements made by VFs production workshop following multiple factory audits.
Through on-site observation and explanations, participants gained a vivid understanding of the substantial transformation before and after the overhaul, inspiring enthusiasm for work across all workshops.
A positive atmosphere of competition and collaboration emerged. This event broke down departmental barriers, providing first-line employees from production, sales, and logistics with opportunities for in-depth exchange. It fostered mutual understanding and reinforced the collective commitment to quality responsibility.
This event demonstrated to existing and potential clients the companys orderly progress in production management and quality control, allowing frontline sales personnel to witness firsthand the companys relentless pursuit of product quality and production environment excellence.
We welcome distributors and agents from all regions to visit our company for guidance and to explore mutual development opportunities.
